100 GREAT BREADS

The London Cookbook: Recipes from the Restaurants, Cafes, and Hole-in-the-Wall Gems of a Modern City

From an award-winning food writer comes this intimate portrait of London--the global epicenter of cuisine--with 100 recipes from the city's best restaurants, dessert bou...

Ms Marmite Lover's Secret Tea Party

There is no more pleasurable way to while away a few hours than by indulging in a delectable afternoon tea. In this book, queen of

1001 Recipes You've Always Wanted to Cook

From a classic omelet to a quick curry, from one-pot suppers (like Bean Cassoulet) to light soups and salads, this one-stop cookbook has an amazing

Journey Through Wine: An Atlas

Bine ați venit la turul dvs. în lumea viticolă. Vinul și-a rostogolit butoiul de pe țărmurile Mării Negre până în munții Anzi, urmândui pe oameni

Shaya

Shaya's memoir begins in Israel and wends its way from the U.S.A. to Italy, back to Israel, and comes together in the American South, in

Million Menus

This cookbook allows the creation of a three course meal, including Appetizer, Main Dish, and Dessert, with the recipes all displayed on the same page.

Creole Kitchen

„Creole Kitchen” este o colecție originală de rețete din Insulele Franceze din Caraibe. Mâncarea tip creole este una din cele fusion, având influențe din anii

Classic Vietnamese Cooking

This title features over 60 step-by-step recipes in 250 photographs. You can discover the secrets of Vietnamese cooking in 60 fresh and fragrant recipes. It

500 BEST EVER RECIPES APPETIZERS (hobbies)

A superb collection of 500 recipes featuring an appetiser for every type of occasion, from first courses and finger foods to party bites. Includes, dips,

Mich Turner's Cake School

It takes time and patience to bake the perfect cake. Preparation and practice are the key ingredients. Mich Turner's Cake School aims to provide all

Culinaria Germany

Culinaria Germania invită cititorul să se aventureze să folosească oalele de gătit germane. Fie că este vorba de proaspăt prinse Matjes din Nord, de Rheinischer

Culina Mundi

Dacă ceea ce căutați e întreaga lume a gătitului, aceasta este cartea potrivită. În mai mult de 700 de pagini, 60 de chefi renumiți din

Culinaria Hungary

Salami, goulash, marmalade-filled crepes and many other specialties: this is the best of Hungarian cuisine! From hearty casseroles, meat dishes and sweet baked goods all...

The Secret of Spice

Celebrity chef and TV personality, Tonia Buxton reveals the secret to a happier, healthier, spicier you through her spice-based recipes and home remedies. Tonia shows

Smoothie Power

Find out about the quick, easy way to make your diet healthy with Smoothie Power! Do you have problems with energy loss? Do you want

The World's Best Whiskies

Aimed at beginners as well as connoisseurs, this revised and expanded edition of The World's Best Whiskies encompasses everything you need to know to increase

500 Fruit Recipes (hobbies)

Fruit is both healthy and delicious, and this wonderful collection of 500 recipes is an absolute must for everyone who wants to enjoy fruit as

The Wagamama Cookbook

True to the 'positive eating, positive living' ethos of Wagamama's idiosyncratic chain of noodle restaurants, this official collection of recipes shares the secret of th...

The Food and Cooking of Korea

Practical, inspirational introduction to Korean cooking - fresh ingredients, delicate flavours, spicy dishes and complex tastes.

365 MAIN COURSES

The ultimate recipe resource with main-course dishes for every occasion, step-by-step in 1600 fabulous photographs.

Jackfruit and Blue Ginger

'Când Sasha Gill a devenit vegană, nu a vrut să piardă aromele vibrante ale mâncărurilor sale asiatice preferate - așa că s-a apucat să le

The Modern Cheesemaker

The Modern Cheesemaker shows you how to make 18 cheeses, from the rich and gooey, to the wonderfully stinky, and all the cheeseboard favourites –

Healthy Pasta

Here, the brother and sister have paired up to give us that answer in 100 recipes, each under 500 calories per serving, that are as

Complete Vegetarian Book Box

These two superb books offer the complete guide to wholefood vegetarian cookery. Together they feature over 300 recipes, from hearty soups and nutritious weekday meal...

Chuck's Day Off

Chef Chuck Hughes cooks in his restaurants all week, making sure that every dish he sends out at his two Montreal places, Garde Manger and

The Very Best Baking Book for Children

A children's baking bible to treasure and enjoy, even into adulthood. Rigorously tested recipes, all fully illustrated and with step-by-step instructions, ensure perfect...

The Lunchbox Book

Te-ai plictisit de sandvișurile preambalate și de salatele îmbibate? Recuperați-vă ora de prânz și animați cutia de mîncare cu „The Lunchbox Book”. Cu mai mult

THE PASTA BIBLE

This superb book is a comprehensive guide to choosing, making, cooking and enjoying Italian pasta. It features 150 classic and original recipes from simple yet

One Knife, One Pot, One Dish

Celebrated French chef Stphane Reynaud presents a compendium of modern French recipes in his latest cookbook One Knife, One Pot, One Dish. Stphane Reynaud is

The Jewelled Table

În cartea The Jewelled Table, Bethany Kehdy preia clasicele și tradiționalele rețete și le oferă o nouă interpretare potrivită pentru bucătăria modernă, dar fără a

Honestly Healthy in a Hurry

Gourmet vegetarian chef Natasha Corrett will inspire you to ditch the processed, sugar-laden foods we resort to when we’re busy, reduce food waste and actually

Food Fights and Culture Wars

Revolution! Conflict! Gluttony! In this eclectic book of food history, Tom Nealon takes on such overlooked themes as carp and the Crusades, brown sauce and

Honestly Healthy : Eat with Your Body in Mind, the Alkaline Way

Honestly Healthy is a refreshing cookbook and lifestyle guide promoting balanced and healthy living. Using the revolutionary new alkaline diet, it's packed with recipes,...

School night

Every parent knows that school nights can be hectic and challenging. Between sports practices, piano lessons, and homework, it's easy for dinner to become an

Keep It Real

Calgary Avansino is well-known for being at the cutting edge of well-being and lifestyle trends, but her true passion is healthy eating. She is passionate

Natural Baking

Yes, you can have your cake - and eat less sugar too. Described by Jamie Oliver as his 'favourite baking book of the year', the

The green cleanse Bible

Clean and detox your body with hundreds of recipes and ideas in the Green Cleanse Bible. Boost the immune system, absorb more nutrients, and increase

Chicken and Other Birds

Puiul și alte tipuri de păsări sunt versatile, gata de a fi preparate și au un preț rezonabil, pline de proteine, nutrienți esențiali și vitamine.

Vignette : Stories of Life and Wine in 100 Bottles

In Vignette, sommelier Jane Lopes recommends the 100 bottles of wine (and some spirits and beers) to best expand your wine journey, giving you a

Fiori Di Zucca

Valentina has a wonderful story to tell. Her grandfather, Count Carlo Sforza, who became the Italian Ambassador, was posted to Constantinople, Peking (at the end

Keto: a Woman's Guide and Cookbook

Women are biologically different from men, so why follow the same dieting advice? This expanded, full-color edition of Keto: A Woman's Guide and Cookbook-now including

Light

If you're feeling weighed down after a few weeks of heavy eating, this book is the perfect answer. Beautiful photographs accompany over 100 recipes, all

Root & Leaf: Big, bold-flavoured vegetarian food

Vegetables are not only hugely diverse, they are also incredibly versatile. In this exciting book they take centre stage as Rich Harris explores the many

My Kind of Cooking

Supermarkets are starting to introduce cuts such as oxtail, pork cheeks, and beef flank in the aisles. Offering an exciting introduction to food that many

Gluten Free, Naturally: 101 simple and delicious recipes

After contracting Lyme Disease at the age of 10, Caroline Byron has battled with health problems for much of her life. While this didn't stop

THE EVERY DAY CHINESE COOKBOOK

The complete encyclopedia of aromatic Asian cooking..heavy book..glossy pages..illustrations in color..beautiful book

30 Ingredients

'Beautifully simple recipes from one of Britain's unsung culinary heroes.' (Nigel Slater Observer Food Monthly) 'If you only buy one cookbook this year, it should

The Urban Rajah's Curry Memoirs

Curry has become an integral part of our staple diet but few of us are aware of what 'authentic' means when it comes to Britain's

Venetian Republic

The food of the Venetian Republic is diverse: Prosecco and snapper risotto, Croatian roast lamb shoulder with olive oil potatoes, the sweet and sour red

Detox Kitchen Vegetables

Detox Kitchen Vegetables removes the fear of cooking with vegetables--fear that they will be plain and boring, that they will be overcooked--and instead shows you

Almond Bar: 100 Delicious Syrian Recipes

Sharon Salloum, co-owner and chef of Almond Bar restaurant in Sydney, was brought up in a traditional Syrian household, where a steady stream of friends

Suqar

SUQAR (care înseamnă „zahăr” în arabă) prezintă secretele a peste 100 de dulciuri inspirate de aromele din Orientul Mijlociu – de la budinci și produse

Higgidy: 100 Recipes for Pies and More

Higgidy is known for its scrumptious pies and tarts. In this updated edition of their debut cookbook, co-founder and chief pie maker Camilla Stephens ventures

Slow Cooking : 135 mouthwatering recipes shown in over 260 photographs

Simple-to-make soups, stews, casseroles, roasts, comforting hot-pots, and easy one-pot meals, in one recipe collection.

La Cuisine Deluxe Recipe Binder

Keep recipes organized in this personalized recipe keeper from New Seasons! The hardcover binder includes 50 pre-designed recipe pages for recording your favorite recipe...

Knife: The Culture, Craft and Cult of the Cook's Knife

Knife is a love letter to this essential culinary tool - its form, history, and creation. The knife can be the most functional utensil or

The Craft Beer Dictionary : An A-Z of craft beer, from hop to glass

An A-Z compendium of everything you need to know about craft beer, from history, ingredients and brewing methods to the latest scientific techniques and tasting

My Life on a Plate

With Kelis's diverse background - her mother is half Chinese, half Puerto Rican and her father is African-American - her food is a melting pot

The Complete Dukan Cookbook

The Dukan Diet is a unique 4-step programme, combining two steps to lose your unwanted weight and two steps to keep it off for good.

Happy Food for Life

Based on ground-breaking new research, Happy Food For Life extends the conversation around gut health and its effect on our mental and physical health, ensuring