Preserving Month By Month

Knife: The Culture, Craft and Cult of the Cook's Knife

Knife is a love letter to this essential culinary tool - its form, history, and creation. The knife can be the most functional utensil or

Raw and Rare

In recent years there has been a global explosion of culinary interest in the age-old traditions of eating raw fish, seafood and meat. Suddenly, it

LOVE FOOD: FAVORITE EASY MEALS

Each recipe has clear step-by-step instructions * Features beautiful photography of each finished dish * Perfect for those looking for inspiration for family meals *

The Craft Beer Dictionary : An A-Z of craft beer, from hop to glass

An A-Z compendium of everything you need to know about craft beer, from history, ingredients and brewing methods to the latest scientific techniques and tasting

The London Cookbook: Recipes from the Restaurants, Cafes, and Hole-in-the-Wall Gems of a Modern City

From an award-winning food writer comes this intimate portrait of London--the global epicenter of cuisine--with 100 recipes from the city's best restaurants, dessert bou...

My Life on a Plate

With Kelis's diverse background - her mother is half Chinese, half Puerto Rican and her father is African-American - her food is a melting pot

Happy Food for Life

Based on ground-breaking new research, Happy Food For Life extends the conversation around gut health and its effect on our mental and physical health, ensuring

Ms Marmite Lover's Secret Tea Party

There is no more pleasurable way to while away a few hours than by indulging in a delectable afternoon tea. In this book, queen of

Easy One Pot Without the Calories

A simple and flexible plan for losing weight, these easy-to-follow and delicious recipes are perfect for anyone looking to shed the pounds and get healthy.

Vinegar & Oil, More than1001 natural remedies

The first half of this volume covers the history, folklore and science of vinegar before moving on to a thorough guide to its many varieties.

Good Better Green

We know we should eat more greens, but we so easily get stuck in a rut and just steam some broccoli or green beans, time

Eat Better Live Longer

Future-proof your life with this superfood approach to discovering what is really happening to your body as you are aging. Ever wondered what's really going

1001 Recipes You've Always Wanted to Cook

From a classic omelet to a quick curry, from one-pot suppers (like Bean Cassoulet) to light soups and salads, this one-stop cookbook has an amazing

Travels with My Spatula

Transport your kitchen on a trip around the world with this delicious collection of cultural cuisine. If you’ve ever found yourself dreaming about that time

The World Encyclopedia of Meat, Game and Poultry

A detailed visual guide to meat and how to prepare it, with 100 classic recipes.

Davina's Kitchen Favourites: Amazing sugar-free, no-fuss recipes to enjoy together

Bestselling author Davina McCall is inspiring millions to live a healthier lifestyle and has sold over half a million sugar-free books to date! Davina's Kitchen

The Best of Peter Howard

The Best of Peter Howard brings together seafood and barbeque, desserts and healthy living recipes. It has a recipe and idea for every meal and

Foods that harm foods that heal

Foods That Harm Foods That HealFoods That Harm Foods That Heal Cookbook. In this all-new companion to Foods That Harm Foods That Heal, you’ll find:

How To Go Vegan

Going vegan is easy! Whether you’re already a full-time vegan, considering making the switch or know someone who is, this book will give you all

Grains As Mains

Modern recipes, ancient grains Curious about quinoa? Fascinated by freekeh? Tempted by teff? These ancient grains, first cooked thousands of years ago, are back on

The Demeter Cookbook Recipes Based On Biodynamic Ingredients From The Kitchen Of Lukas Klinik

The official Demeter Cookbook presents over 200 recipes, developed and collected by Swiss chef Hermann Spindler, for sauces, soups, hors d'oeuvres, salads, main dishes, p...

Cocktails & Drinks With And Without Alcohol

Un bar sofisticat cu iluminare redusă, mobilat elegant în culori calde de lemn și piele, plus un barman care își cunoaște meseria: Bine ați venit

My Sugar Free Baby and Me

Find out how and when to start weaning, what your baby needs to grow and develop, what foods to avoid in the first year, the

BEST EVER RECIPES APPETIZERS

Kick off a meal or a party in style with more than 150 delicious recipes.

John Whaite Bakes At Home

John Whaite, winner of the 2012 Great British Bake Off, bakes everywhere he goes - at food festivals, as a guest on the nation's top

Simple Desserts

Plin de 130 de rețete de deserturi rapide, ușoare și delicioase - fiecare dintre ele cu șase ingrediente sau mai puțin - și 700 de

400 Barbecues

This book brings together 400 beautifully photographed recipes, both traditional and new, to help you make the most of your barbecue and garden all summer.

Journey Through Wine: An Atlas

Bine ați venit la turul dvs. în lumea viticolă. Vinul și-a rostogolit butoiul de pe țărmurile Mării Negre până în munții Anzi, urmândui pe oameni

The Beer Bucket List

Join award-winning beer writer Mark Dredge on his search for the world’s best beer adventures and experiences. This collection of over 150 unmissable beer experiences

Dinner with Dickens : Recipes Inspired by the Life and Work of Charles Dickens

Recipes and menus from the novels and the household of Charles Dickens, one of the world's favourite authors. The characters who throng Dickens novels are

Home Made in the Oven

Filled with more than 80 simple and seasonal recipes for dishes you can make in the oven Every week, Yvette van Boven develops a new

At Home with Simon Wood

Shaya

Shaya's memoir begins in Israel and wends its way from the U.S.A. to Italy, back to Israel, and comes together in the American South, in

Classic Indian Recipe Book

The vast sub-continent of India has a range of cuisines as diverse as its cultures. This book is a carefully planned combination of classic and

The Wines of Burgundy and Bordeaux

Wine was produced in Burgundy and Bordeaux by the Romans and almost certainly by the Celts before them. From the time of the Last Supper,

Mich's Cake Masterclass

Covering every aspect of baking and decorating with easy-to-follow instructions, this book is ideal for both the beginner baker and the seasoned cake decorating veteran....

Baking with Kim-Joy

Infuse your baking with a sprinkle of glitter, a rainbow of colors and a menagerie of woodland creatures with the help of this unique baking

Lonely Planet's Global Distillery Tour

Explore the exciting world of spirits with Lonely Planet. Featuring the best distilleries and bars in over 30 countries, we'll tell you where to go

The Gin Drinker's Year

Inside you'll find an entry for every day of the year, including heartfelt tributes to Snoop Dogg's 'Gin and Juice', and the sozzled wit and

A Visual Guide to Drink

From the meticulous minds at Pop Chart Lab comes an imbiber’s delight: a comprehensive infographic investigation into the world of beer, wine, and spirits. Containing

Quivering Desserts & Other Puddings

Have you ever tasted a real homemade custard pudding? And no, we don’t mean the one that comes from a packet, but a beautiful, trembling

Cooking with Beer

A beer with your food is a great thing. But what about beer in your food? It's an even better thing! The next step for

Paleo Planet

'Becky Winkler's Paleo Planet is the first cookbook to take the paleo diet for a global spin, with recipes that represent the cuisines of East,

Flour: From grains and pulses to nuts and seeds

In this timely new book Christine McFadden explores the way in which flour has been a staple part of our diet, and provides a comprehensive

Rustic Mexican

Filled with both traditional favorites as well as contemporary fare, authentic Mexican dishes are now accessible to home cooks everywhere.With 100+ delicious, easy-to-fo...

Good + simple

Jasmine and Melissa Hemsley are revolutionizing how we eat. Experts on wholesome, nutritious cooking and living a healthy, fashionable lifestyle, the sisters teach peopl...

Burgers Bagels and Hot Dogs

Irresistibly tempting, burgers may be perceived as the all too common fast-food/takeaway meal. Yet a great burger is more than the sum of its parts

The Vitamins & Minerals Bible

A practical guide to 100 star ingredients - and the vitamins and minerals within them - to help strengthen refresh and improve your health. Understand

LAGOM: The Swedish Art of Eating Harmoniously

This beautiful, fresh cookbook offers genuine insight into how Swedes eat and cook – with recipes that fit around the seasons, occasions, times of day,

FINGER FOODS

The origins of the aperitif can be traced back to the 19th century. Over time, it has gone from being a simple more-or-less alcoholic drink,

Simplissime Light The Easiest Cookbook in the World

The 200 recipes in this book are simple, clear and precise, use no more than five ingredients and can be whipped up in a flash.

Whiskey Cocktails

Grab your bow tie and a rocks glass, because we're talking all about one of the most classic - and classy - spirits. Whether you

Craving

Here are 80 pregnancy-friendly recipes, divided into trimesters, each trimester's recipes specifically designed to reflect how taste and appetite change throughout preg...

The CBD Handbook: Over 75 Recipes for Hemp-Derived Health

The CBD Handbook shows you a multitude of creative ways to use CBD oil, from food to bath products. Cannabidiol (commonly called CBD oil) boasts

Ultimate Bartending

For mixologists of the highest calibre, mixing truly fantastic drinks is just the start. The world's very best bartenders interact on a more personal level

Long Nights and Log Fires

This collection of warming recipes will help stave off winter’s chill and keep you warm the whole season through. On a cold day a steaming

Mr Wilkinson's Favourite Vegetables

For chef Matt Wilkinson, vegetables come first. Whether he's cooking in the kitchen of his Melbourne eatery, Pope Joan, or for his young family at

Creole Kitchen

„Creole Kitchen” este o colecție originală de rețete din Insulele Franceze din Caraibe. Mâncarea tip creole este una din cele fusion, având influențe din anii

Classic Vietnamese Cooking

This title features over 60 step-by-step recipes in 250 photographs. You can discover the secrets of Vietnamese cooking in 60 fresh and fragrant recipes. It

BAKING

Are you ready to whip up wonderful cakes, beautiful bakes and tasty treats? Fun House Baking is bursting with yummy, simple recipes and come with