Tom's Table

Wean in 15

Wean your baby with help from record-breaking cookbook author and proud dad Joe Wicks, the nation's favourite PE teacher. All the reliable information you need

500 Asian Dishes

500 de feluri de mâncare asiatice prezintă o selecție de mâncăruri pline de savoare din principalele țări din regiune: China, Vietnam, Cambodgia, Thailanda, Malaezia, Si...

Modern British Food

With his infectious humour and brilliant writing style, Jesse Dunford Wood presents a delightfully wacky, delicious and irresistible collection of British classics with...

Mindful Kitchen

Offering over 100 seasonal recipes , this healthy vegetarian cookbook encourages you to think about the effects your eating habits have on nature, and teach...

Saveur: The New Classics : More than 1,000 of the World's Best Recipes for Today's Kitchen

Offering authentic, from-the-source recipes for virtually every type of dish (from tapas and cocktails to salads, dumplings, one pot meals, and more), essential techn...

Cocktail Cookbook

In Cocktail Cookbook, Oskar Kinberg presents 75 cocktails that will change the way you drink. The master barman shows you simple recipes for homemade bar

The Complete Dukan Cookbook

The Dukan Diet is a unique 4-step programme, combining two steps to lose your unwanted weight and two steps to keep it off for good.

The Deep End of Flavor

Delicious recipes and tips to help home cooks master cooking all kinds of seafood. Flynn's easygoing, engaging style gives readers a tour of his hometown

500 BEST EVER SALADS

500 of the most delicious salads for every occasion, in one indispensable collection. Featuring salads perfect for any season or event from warm, filling salads

Vegan in 7

Healthy vegan recipes with 7 ingredients or fewer
can it be true? Yes! Being a vegan can be easy, fun and totally delicious. With more

1000 RECIPES COOK'S BIBLE

Discover the wonderful world of cooking with 1000 Recipes Cook's Bible. Containing an extensive assortment of basic and straightforward recipes for the inexperienced ch...

Main Courses and Desserts 1000

Two fantastic books in one gift box set, offering 1000 at-a-glance recipes for every occasion.

The 2 Meal Day

Welcome to intermittent fasting - eat just two meals a day, either breakfast and lunch or lunch and dinner, to burn fat and get fit

Nordic Light

Simon also puts a Nordic twist on food from other cuisines, reflecting the continually evolving and merging nature of our cooking. Recipes include an oat

Ms Marmite Lover's Secret Tea Party

There is no more pleasurable way to while away a few hours than by indulging in a delectable afternoon tea. In this book, queen of

Barbeque

Over 400 step-by-step recipes.

Gems of GlutenFree Baking

'As a celiac, physician and mother of a celiac, I understand the importance of a balanced, tasty gluten-free diet Baked goods are the most challenging

Home Cook : Over 300 delicious fuss-free recipes

This inspiring guide for the home cook is about enjoying good food any day of the week. Thomasina Miers, founder of Wahaca and Guardian weekend

Best-Ever Sauces Cookbook

The art of sauce-making: Transform your cooking with 150 ideas for every kind of dish, shown in 300 photographs. The art of sauce making: transform

Grain-free Gourmet

Included are mouthwatering recipes for: Parmesan Cheese-stuffed Mushroom Caps Seafood Dumpling Soup Apple Pancakes Gourmet Pizza Almond Butter Bread Grain-Free Gourmet...

Three & Four Ingredient Cookbook

Featuring over 400 recipes, this cookbook contains fuss-free meals which require only three or four ingredients.

A Year Full of Recipes

Say goodbye to repetitive mealtimes with this stunning assortment of culinary ideas. Featuring 366 recipes to cover every occasion and season, written clearly with mouth...

Truth, Love and Clean Cutlery

A new way of choosing where to eat in the world - a guide to the best and most ethically operated restaurants from around the

A Chinese Street Food Odyssey

Over 100 recipes and a wealth of stories and insight into cooking methods bring this cuisine to life. All recipes have been carefully chosen to

Low-Fat No-Fat Vegetarian

Deliciously tasty dishes for vegetarians who want to watch their fat intake too, with low-fat soups, appetizers, casseroles and hot pots, paellas, pies, puddings, baked

Complete Book Party Food & Appetisers

Everything you need to know about successful party planning, with advice on making guest lists, seating plans, table settings, decorations and themed parties and essentia...

The Demeter Cookbook Recipes Based On Biodynamic Ingredients From The Kitchen Of Lukas Klinik

The official Demeter Cookbook presents over 200 recipes, developed and collected by Swiss chef Hermann Spindler, for sauces, soups, hors d'oeuvres, salads, main dishes, p...

The New Passover Menu

Passover is a celebration of freedom—and Paula Shoyer's innovative Passover collection celebrates culinary freedom, while still honoring the holiday's dietary rules. Her...

Let's Eat

Tireless in pursuit of a good dinner, Tom Parker Bowles has eaten some of the best food in the world - and then recreated his

Complete Vegan Cookbook

In recent years the vegan movement has gone from strength to strength as awareness of the ethical, environmental and health benefits of following a plant-based

Recipes From My Italian Grandmother A Guide To Ingredients Techniques And 100 Traditional Recipes Handed Down From Mothers To Daughters For Generations

Part of the enduring appeal of Italian food is the way it stays true to its roots, and this continuity has much to do with

Simple Desserts

Plin de 130 de rețete de deserturi rapide, ușoare și delicioase - fiecare dintre ele cu șase ingrediente sau mai puțin - și 700 de

SlowCooking OnePot Recipes A Box Set of Two Cookbooks

The perfect practical guide to using a slow cooker and creating deliciously wholesome one pot meals

Home-Made Sweets and Candies : 70 Traditional Confectionery Recipes

Three beautiful cookbooks in a gift set - fudges, toffees and caramels
boiled sweets and hard candy
and home-made chocolates and truffles.

Now & Again: Go-To Recipes, Inspired Menus

Go-to recipes, inspired menus and ideas for reinventing leftovers:Now & Again will change the way we gather, eat and think about leftovers. In this new

The Beer Bucket List

Join award-winning beer writer Mark Dredge on his search for the world’s best beer adventures and experiences. This collection of over 150 unmissable beer experiences

500 Soup Recipes

All the soups you will ever need in one essential, easy-reference guide. This stunning collection of 500 recipe ideas is based on one of the

REDEMPTION BAR: Alcohol-free cocktails with benefits

spoil yourself without spoiling yourself! Alcohol-free drinks have never been more glamorous thanks to this stunning new book by Andrea Waters and Catherine Salway, foun...

The HomeMade Cake Shop

Whether you are looking for an elegant offering for an afternoon tea, a cute cake pop for a kids' party, a contemporary whoopie pie or

FISH & SEAFOOD

Features exciting international cuisine, from succulent grilled Italian and Greek fish, to tangy Asian curries, creamy northern European fish pies and Japanese sushi.

Cupcakes and Muffins Irresistible Creations for Every Occasion

Here is everything you need to know about making, baking and decorating muffins and cupcakes, with easy-to-follow step-by-step instructions.

Shaya

Shaya's memoir begins in Israel and wends its way from the U.S.A. to Italy, back to Israel, and comes together in the American South, in

Vegetable Noodles & Raw Food

Fresh and sassy servings of vegetables and fruits! If you love healthy, varied and light dishes, then you will be enthralled by this book. Start

LOW-CARB COOKBOOK

With clear, step-by-step guides, detailed nutritional information for each recipe, structured meal planners and a comprehensive table that outlines the carbohydrate cont...

The World Encyclopedia Of Vegetables A Comprehensive Visual Guide To Vegetables And How To Use Them With Over 100 Delicious Recipes

These two classic books offer a complete guide to making salads and cooking with vegetables. The Salad Book shows there is much more to a

VEGETARIAN RECIPES WITH 3 OR 4 INGREDIENTS

Fie că iubești mâncarea vegetariană, sau pur și simplu vrei să gătești ceva interesant pentru un musafir vegetarian, cartea asta este pentru tine. Mai mult,

Chicken Soup Manifesto

Celebrating the universal joy of chicken soup. This is a celebration of one of the most widely interpreted, and beloved dishes the world over. With

My Darling Lemon Thyme

Meant for anyone who loves great food that is also good for you, these delightfully fresh recipes are 100% vegetarian and gluten-free-icing on the (naturally

Cook Japanese at Home

Japanese food is healthy, delicious and universally enjoyed, but despite the popularity of sushi and noodle bars around the world, so few of us cook

Easy Smoothies and Juices

Everybody loves smoothies and juices, summer or winter, and they couldn't be simpler to make. In this appealing book, you will find more than 100

Fish

Our appetite for fish is growing, as is our awareness of the importance of eating fish that are low in fat but may be rich

Complete Comfort Food

From chicken soup to apple pies, here is delicious, simple food that lifts the spirits.

Where the River Bends

Since March 2020, their daily online videos have attracted over 100 million views. With stunning photography and featuring 60 of Jane's favourite recipes - for

The Food and Cooking of Venice and The North-East of Italy

Ținutul din nord-est al Italiei, care constă din Veneto, Trentino-Alto Adige și Friuli-Venezia Giulia, este un ținut cu identități multiple, destul de diferit de restul

Flavors of Portugal

From earthy soups and starters to robust main meals and authentic desserts, cooks discover a cuisine full of life and flavor, marked by hundreds of

Food and Cooking of Russia

Bazele gătitului rusesc stau în mâncarea țărănească a populației rurale, cu pește, carne de pasăre, ciuperci, fructe de pădure și miere. În această celebrare unică

CHOCOLATE COOKBOOK

No other food comes close to chocolate for sheer indulgence, and this book will show you how to choose it, melt it, cook with it

Coconut oil

Just what makes coconut oil nature's perfect ingredient? It is a healthy, natural fat that works in harmony with the body. It is gluten-free and

Flour: From grains and pulses to nuts and seeds

In this timely new book Christine McFadden explores the way in which flour has been a staple part of our diet, and provides a comprehensive

The Vitamins & Minerals Bible

A practical guide to 100 star ingredients - and the vitamins and minerals within them - to help strengthen refresh and improve your health. Understand